Vegan. Preservative Free.
Ingredients: Cashews, Himalayan salt, nutritional yeast, mesophilic culture
Fauxmage cheeses are made from fermented cashew nuts, seasoned with Himalayan salt and ingredients from nature. No artificial flavourants or preservatives are used, natural processes like fermentaion to keep the products fresh. Active probiotics also mean your Fauxmage will mature and develop more flavour as it gets older!